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Your search returned 6 results.

1.
Encyclopedia of cooking Ingredients

by Ingram Christing.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Lirenz Books ; 2002Availability: Items available for reference: IIMT University Central Library Meerut Not for loan (1). : Location(s): .

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2.
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Rice & Risotto

by Ingram -Christine.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Loraenz book ; 1997Availability: Items available for loan: IIMT University Central Library Meerut (1). Location(s): .

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3.
The world encyclopedia of cooking ingredients

by Ingram- Christine.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Hermes House ; 1994Availability: Items available for loan: IIMT University Central Library Meerut (1). Items available for reference: IIMT University Central Library Meerut Not for loan (1). Checked out (1). Location(s): .

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4.
Rice& Risotto

by Ingram.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Loreng books Availability: Items available for loan: IIMT University Central Library Meerut (3). Location(s): .

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5.
Risotto

by Ingram.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Southwater Availability: Items available for loan: IIMT University Central Library Meerut (1). Location(s): .

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6.
The vegetable encyclopedia

by Ingram.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Hermes House Availability: Items available for loan: IIMT University Central Library Meerut (1). Items available for reference: IIMT University Central Library Meerut Not for loan (2). Location(s): .

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