The world encyclopedia of cooking ingredients
Material type:
TextPublication details: Hermes House ; 1994ISBN: 9781843097143
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
General Book
|
IIMT University Central Library Meerut | Available | 01-B-76654 | ||
| Reference Book | IIMT University Central Library Meerut | Not for loan | 01-B-76655 | ||
|
Text-Book- for 7 days
|
IIMT University Central Library Meerut | Checked out | 10/13/2025 | 01-B-76656 |
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