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<![CDATA[IIMT LIBRARY OPAC Search for 'Provider:UBS PUB ']]> /cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AUBS%20PUB%20&format=rss 5 0 20 The professional cheif ISBN:9788174764591 /cgi-bin/koha/opac-detail.pl?biblionumber=6859

By Saraswat-Arvind. UBS Pub- & Dist. 2001 9788174764591

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=6859 Professional Chef_The art of fine Cooking ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=7361 By Khetarpaul-Neelam. UBS Pub.Dis.Ltd 2006

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=7361 PROFESSIONAL CHEIF - THE ART OF FINE COOKING ISBN:81-7476-459-3 /cgi-bin/koha/opac-detail.pl?biblionumber=46930

By SARASWAT ARVIND . NEW DELHI UBS PUB 2006 . 775 81-7476-459-3

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=46930 Advanced engg. Mathematics -Solution Manual ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=58063 By Kreyszing Erwin. NEW DELHI UBS PUB . 230

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=58063 ELECTRIC CIRCUITS ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=58064 By EDMINISTER JOSPEPH. NEW DELHI TMH UBS PUB 2002

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