IIMT LIBRARY OPAC Search for 'Provider:Aman Publication'

Text book of food & beverage services

By Baghci S.N.. Aman Publication 2004 8182040280

Place Hold on Text book of food & beverage services

Cold kitchen

By Sharma-D.D.. Aman Publication 2004 978-8182040014

Place Hold on Cold kitchen

Food & beverage laws

By Negi- Jagmohan. Aman Publication 2004 9788182040311

Place Hold on Food & beverage laws

Parlez a I'hotel

By Talukdar-A.. Aman Publication 2006 978-8182040304

Place Hold on Parlez a I'hotel

Food and beverage laws : Food safety and hygiene

By Negi-Jagmohan. Aman Publication 2004 978-8182040007

Place Hold on Food and beverage laws : Food safety and hygiene

Front Office Management

By Singh-R.K.. Aman Publication 2006 ‎ 978-8182040120

Place Hold on Front Office Management

Bar and Beverage Management

By Singh-R.K.. Aman Publication 2006 978-8182040144

Place Hold on Bar and Beverage Management

Napkin Folding

By Singh-R.K.. Aman Publication 2006 9788182040182

Place Hold on Napkin Folding

Housekeeping Management

By Aggarwal -D.K.. Aman Publication 2006 NIL

Place Hold on Housekeeping Management

Textile and Laundry in Hotel Industry

By Aggarwal -D.K.. Aman Publication 2006 NIL

Place Hold on Textile and Laundry in Hotel Industry

Check in Check out

By Ghosh- S.G.. Aman Publication 2006 978-8182040274

Place Hold on Check in Check out

Bar and Beverage Management

By Raj Kumar Singh. Aman Publication 2006 81-8204-014-0

Place Hold on Bar and Beverage Management

Front Office Management

By Raj Kumar Singh. Aman Publication 2006 81-8204-012-4

Place Hold on Front Office Management

Food & beverage laws: food safety and hygiene

By Negi- Jagmohan. Aman Publication 2004 81-8204-000-0

Place Hold on Food & beverage laws: food safety and hygiene

cold kitchen : A guide to gar de manager

By Sharma-D.D.. Aman Publication 2004 978-8182040014

Place Hold on cold kitchen : A guide to gar de manager

Text book of food and beverage service

By Bagchi- S.N.. Aman Publication 2004 8182040280

Place Hold on Text book of food and beverage service

TEXT BOOK OF FOOD AND BEVERAGE SERVICE

By BAGCHI, S N. NEW DELHI AMAN PUBLICATION 2017 . 531 978-81-8204-028-1

Place Hold on TEXT BOOK OF FOOD AND BEVERAGE SERVICE

INTRODUCTION TO HOSPITALITY INDUSTRY: A TEXT BOOK

By BAGRI, S. C.. NEW DELHI AMAN PUBLICATION 2010 . 190 8182040469

Place Hold on INTRODUCTION TO HOSPITALITY INDUSTRY: A TEXT BOOK

ELEMENTARY MICROBIOLOGY & SOIL MICRIBIOLOGY

By KUMAR NITIN . MEERUT AMAN PUBLICATION 2020 . 108 9382024576

Place Hold on ELEMENTARY MICROBIOLOGY & SOIL MICRIBIOLOGY