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FOOD PROCESSING AND PRESERVATION

By: SIVASANKAR-BMaterial type: TextTextPublication details: PHI ; 2016Description: 360ISBN: 9.78812E+12Subject(s): FOOD PROCESSING AND PRESERVATION
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Item type Current library Call number Status Date due Barcode
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5724
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5725
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5726
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5727
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5728
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5729
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5730
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5731
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5732
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5733
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5734
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5735
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5736
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5737
Book Bank Book Bank NOIDA College IIMT College of Pharmacy
Available 12-B-5738

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